Food Menu

Vegetable Samosa

Two spicy pyramids filled with mixed vegetables wrapped in thin pastry and deep-fried, served with mint yoghurt and tamarind sauce

Onion Bhaji

Two spicy pyramids filled with mixed vegetables, deep-fried and served with Greek yoghurt and tamarind sauce

Sheek Kebab

Minced lamb and spices bound together, skewered, and char-grilled over tandoori flames, served with fresh mint sauce

Chicken Tikka

Chicken breast marinated in yoghurt and spices, cooked in a clay oven, served with fresh mint sauce

Papadoms (Plain or Spicy)

Pickle Set

Chatpat

Puffed rice, dried noodles, chickpeas, coriander, tomato, cucumber, red onion, boiled potato, peas, fresh chilli, pomegranate, and authentic seasonings.

Chilli Paneer

Homemade cottage cheese, pan-fried with mixed peppers, onions, garlic, ginger, and fresh green chillies.

Chicken Chilli (d/f option available)

Marinated chicken pieces fried with mixed peppers, onions, spring onions, and fresh green chilli.

Chicken Momo

Steamed chicken dumplings served with sesame seed and tomato chutney.

Tandoori Lamb Chops

French-trimmed lamb chops marinated in herbs and spices, cooked in the tandoor. Served with mint chutney.

Gurkha Salmon Tikka

Fresh salmon marinated in Nepalese spices and cooked in the tandoor.

Tareko Squid

Flash-fried squid rings served with mango sauce.

Shashlik Special

Choice of chicken, lamb, salmon, or paneer tikka with peppers, onions, and tomatoes.

Tandoori Chicken

A mix platter of chicken tikka and tandoori chicken.

Tandoori Mix Grill

Mix platter of tandoori lamb chops, tandoori chicken, sheek kebab, and chicken tikka.

Tandoori King Prawns

Marinated king prawns cooked in the tandoor.

Tandoori Salmon

Marinated salmon baked in the clay oven.

Gurkha Taas Khaja Set

Boneless lamb or mutton slices marinated and slow-cooked with Nepalese spices, served with puffed rice, raddish, tomato achar, and salad.

Bhuteko Masu

Diced lamb, chicken, or king prawn flavored with capsicums, green chilli, and fresh herbs.

Hariyali Lamb

Tender diced lamb in a medium-hot blend of herbs, mint, and Nepalese spices.

Gurkha Mutton Curry

A traditional Nepalese mutton dish with rich flavours.

Honey Chilli

Sweet and sour lamb, chicken, or king prawns with capsicums, onions, and honey.

Macha Curry

Fish marinated and cooked with mustard, garlic, ginger, and coriander.

Piro Curry

A hot and spicy lamb, chicken, or king prawn curry.

Chowmein

Nepalese-style stir-fried noodles with vegetables and spices.

Mango Chicken

A mild and creamy dish, flavoured with mango and delicate spices

Korma (Lamb, Chicken, or King Prawn)

A creamy and mild dish with cashew nuts.

Chicken Tikka Masala

Char-grilled chicken in a medium creamy sauce.

Buna (Lamb, Chicken, or King Prawn)

Spices fried in oil with a thick, flavorful sauce.

Karahai (Lamb, Chicken, or King Prawn)

Cooked with onions, peppers, and Indian spices.

Saag (Lamb, Chicken, or King Prawn)

Spinach and garlic infused with herbs and spices.

Dum Biryani (Lamb, Chicken, or King Prawn)

Aromatic basmati rice with your choice of meat, served with raita or curry sauce.

Jalfrazi (Lamb, Chicken, or King Prawn)

Marinated with fresh herbs, capsicums, and exotic spices.

Madras (Lamb, Chicken, or King Prawn)

A hot and spicy dish.

Saag Aloo

Spinach and potato flavored with herbs and garlic.

Channa Masala

Boiled chickpeas in a creamy sauce.

Aloo Gobi

Cauliflower and potato flavored by the chef.

Dal Tadka

Red lentils simmered with an infusion of spices.

Matar Paneer

Homemade cottage cheese and peas.

Palak Paneer

Cottage cheese in a creamy spinach sauce.

Bombay Aloo

Diced potatoes seasoned with herbs.

Rajma Masala

Red kidney beans in a warm spicy sauce.

Everest Salad Bowl

Fries

Raita

Sadeko Olives

Steamed Rice

Pilao Rice

Fried Rice

Plain Naan

Garlic & Coriander Naan

Sweet Naan

Cheese Naan

Scampi

Chicken Nuggets

Jumbo Fish Finger

Chicken and Peas Rice